Six embassies submitted cookbooks as part of their Great Reads from Around the World recommendations, and we can’t wait to try them all.
Embassy of Luxembourg

Ketty Thull – A Sense of Home: Recipes & Stories from Luxembourg
Explore stunning photos that capture the charm of Luxembourg — from its romantic old alleyways to untouched natural landscapes and rolling vineyards. Get a glimpse of life in the world’s only Grand Duchy, discover its incredible diversity, and try your hand at classic Ketty Thull recipes. Enjoy local favorites like Gromperekichelcher, Choucroute, and the famous Schuedi. (Also available in German.)
Embassy of Malaysia

Simply Malaysian: Everyday Dishes to Cook at Home
Simply Malaysian is a collection of classic and modern dishes that can be whipped up in no time, with minimal ingredients. Whether it’s One Pot Chicken Rice, Sambal Aubergines, Black Pepper Beef or Spicy Tomato Prawns, these resourceful recipes are designed for every night of the week.
Embassy of Mexico and the Mexican Cultural Institute

Tu Casa Mi Casa: Mexican Recipes for the Home Cook
From the Embassy of Mexico and the Mexican Cultural Institute comes this collection of 100 authentic recipes that comprise the core collection of basic Mexican dishes. With stunning photographs and detailed step-by-step instructions, this gorgeous cookbook will wow even the most novice home chef.
Embassy of the Sultanate of Oman and the Sultan Qaboos Cultural Center

Bahari: Recipes From an Omani Kitchen and Beyond
By Dina Macki
More than 100 contemporary recipes for meat, fish, vegetables, homemade breads and dips, desserts, and drinks, offer updates on classic Omani dishes. The receipes here are coupled with nuanced essays on migration and identity, exploring how food connects us to our past and our communities in a deeply intimate book that is its own journey.
Embassy of Switzerland

Swiss Suppers: 52 Wholesome Recipes from the Heart of Europe
Dedicate one evening of the week Swiss Supper night and you’ll have something to look forward to all year long. Go beyond cheese and chocolate to explore a wide range of Swiss cuisine.
Embassy of Ukraine

The Authentic Ukrainian Kitchen: Recipes from a Native Chef
Published in 2024 amid the ongoing war with Russia, The Authentic Ukrainian Kitchen is more than a cookbook—it’s the chef-author’s tribute to his homeland, told in the universal language of food. With one hundred recipes that blend traditional Ukrainian dishes and contemporary interpretations, the book offers a deeply personal portrait of a country long known as the “Breadbasket of Europe.”